FILE-A student grabs a bottle of chocolate milk served in a school cafeteria. (MediaNews Group/Reading Eagle via Getty Images) A popular beverage on school lunch menus may no longer be available in cafeterias.
The United States Department of Agriculture (USDA) is considering a chocolate milk ban in elementary and middle school cafeterias based on its added sugar content, according to the Wall Street Journal.
In February, the USDA announced the proposal as an update to nutrition standards set by the department for healthy school meals.A USDA spokesperson provided a statement to FOX Television Stations which reads in part "Dietary Guidelines for Americans draws attention to the concerning levels of sugar consumption, including in many flavored beverages.
This proposed rule would allow kids to enjoy the benefits of milk as a nutrient-dense food, with reasonable limits on added sugars to encourage consumption and reduce waste in school meals."RELATED: Lunchables with 'specialized recipe' headed to US school lunch programsThe agency says it’s weighing two options.