COVID-19 pandemic?There is some risk, but health officials say there are precautions you can take to minimize the chances you’ll be exposed to the virus.
Restaurants may never go back to ‘normal’ after COVID-19, experts say Ordering takeout or delivery is still the safest option for getting restaurant food, according to the U.S.
Centers for Disease Control and Prevention.If you decide to eat at a restaurant, it’s best to opt for outdoor seating where tables are at least six feet apart, the agency says.
Dining inside a restaurant that hasn’t reduced its capacity or safely distanced tables poses the most risk, it says.[ Sign up for our Health IQ newsletter for the latest coronavirus updates ]The coronavirus spreads through droplets that are.