COVID-19 safety protocols.From verbal attacks to physical assaults, the backlash directed against employees is forcing some business owners to take extreme measures.“It’s a death by a thousand cuts, it’s day after day,” restaurant owner Robert Stodola told Global News.“This is stressful for every single person.” B.C.
restaurants tighten guidelines amid new spike in COVID-19 cases Stodola runs two Senor Froggy Mexican restaurants in Kamloops.He recently posted signage at both locations stating that “abuse towards our staff has been appalling” and warning that any rude behaviour will result in customers being removed from the premises.The operator of the second-generation family business said he wanted to protect his staff after he recently.